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Nike Air Foamposite02haThe Teas Of China

 
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PostPosted: Wed 5:12, 20 Apr 2011    Post subject: Nike Air Foamposite02haThe Teas Of China
re are five cardinal types of Chinese tea with numerous variations above every type. The five types are categorized by how the tea leaves are processed. Nike Air Foamposite
Chinese Green Tea
Green tea is made from a varietal namely maintains the original color of the tea leaves during processing. Green tea is classified as an “unfermented” (extra accurately “un-oxidized”) tea because the leaves are fried or steamed shortly after electing to prevent them from oxidizing. Chinese green tea includes Longjing tea of Zhejiang Province, Maofeng of Huangshan Mountain in Anhui Province and Biluochun of Jiangsu Province.
Chinese Black Tea
Black tea is known as "ruddy tea" (hong cha) in China. Black tea is a entirely fermented (oxidized) tea. It became the most fashionable type of Chinese tea in the west because it held up better to sea transport than green tea. Chinese black tea includes Qihong of Anhui Province, Dianhong of Yunnan Province, Suhong of Jiangsu Province, Chuanhong of Sichuan Province and Huhong of Hunan Province.
Chinese Oolong Tea
Oolong tea namely a partially oxidized tea so it has properties of either green and dark tea. It originates in the mountains of Fujian province and is too grown in Guangdong Province. Chinese emigrants apt Taiwan brought with them oolong tea making techniques nike sneakers outlet, and now some of the world’s finest oolong tea comes from Taiwan.
Chinese Compressed Tea
As an early commerce commodity, tea was compressed and petrified to make it better suited for transport and warehouse. Compressed tea is also known as "black tea" (for of its dark color) alternatively "brick tea" (because of its fashion). The most famous of the compressed teas is Puer tea from Yunnan province which is the only tea which improves with age. Compressed tea is also produced in Hubei Nike 6.0 Air Mogan Mid, Hunan, and Sichuan provinces.
Chinese Scented Tea
Tea is periodically scented by mixing fragrant flowers with the tea leaves when they are being processed. The maximum outstanding scented tea is Jasmine tea but other types of flowers such for magnolia and rose tin also be used. Scented tea is produced in most of the 18 tea provinces of China.


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